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Identification of soybean peptide leginsulin variants in different cultivars and their insulin-like activities.
Hashidume, Tsutomu; Sakano, Taiken; Mochizuki, Ayaka; Ito, Keisuke; Ito, Sohei; Kawarasaki, Yasuaki; Miyoshi, Noriyuki.
Affiliation
  • Hashidume T; Graduate School of Integrated Pharmaceutical & Nutritional Sciences, University of Shizuoka, Shizuoka, 422-8526, Japan.
  • Sakano T; School of Food & Nutritional Sciences, University of Shizuoka, Shizuoka, 422-8526, Japan.
  • Mochizuki A; Graduate School of Integrated Pharmaceutical & Nutritional Sciences, University of Shizuoka, Shizuoka, 422-8526, Japan.
  • Ito K; School of Food & Nutritional Sciences, University of Shizuoka, Shizuoka, 422-8526, Japan.
  • Ito S; Graduate School of Integrated Pharmaceutical & Nutritional Sciences, University of Shizuoka, Shizuoka, 422-8526, Japan.
  • Kawarasaki Y; School of Food & Nutritional Sciences, University of Shizuoka, Shizuoka, 422-8526, Japan.
  • Miyoshi N; Graduate School of Integrated Pharmaceutical & Nutritional Sciences, University of Shizuoka, Shizuoka, 422-8526, Japan.
Sci Rep ; 8(1): 16847, 2018 11 15.
Article in En | MEDLINE | ID: mdl-30442953
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Full text: 1 Database: MEDLINE Main subject: Peptides / Plant Proteins / Glycine max / Carrier Proteins / Insulins Type of study: Diagnostic_studies / Prognostic_studies Language: En Journal: Sci Rep Year: 2018 Type: Article Affiliation country: Japan
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Full text: 1 Database: MEDLINE Main subject: Peptides / Plant Proteins / Glycine max / Carrier Proteins / Insulins Type of study: Diagnostic_studies / Prognostic_studies Language: En Journal: Sci Rep Year: 2018 Type: Article Affiliation country: Japan