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Quantification of co-, n-, and ad-lupulone in hop-based dietary supplements and phytopharmaceuticals and modulation of their contents by the extraction method.
Schulz, Carolin; Chiheb, Chafia; Pischetsrieder, Monika.
Affiliation
  • Schulz C; Food Chemistry, Department of Chemistry and Pharmacy, Emil Fischer Center, Friedrich-Alexander Universität Erlangen-Nürnberg (FAU), Nikolaus-Fiebiger-Straße 10, 91058, Erlangen, Germany.
  • Chiheb C; Food Chemistry, Department of Chemistry and Pharmacy, Emil Fischer Center, Friedrich-Alexander Universität Erlangen-Nürnberg (FAU), Nikolaus-Fiebiger-Straße 10, 91058, Erlangen, Germany.
  • Pischetsrieder M; Food Chemistry, Department of Chemistry and Pharmacy, Emil Fischer Center, Friedrich-Alexander Universität Erlangen-Nürnberg (FAU), Nikolaus-Fiebiger-Straße 10, 91058, Erlangen, Germany. Electronic address: monika.pischetsrieder@fau.de.
J Pharm Biomed Anal ; 168: 124-132, 2019 May 10.
Article in En | MEDLINE | ID: mdl-30807916

Full text: 1 Database: MEDLINE Main subject: Terpenes / Plant Extracts / Dietary Supplements / Humulus Language: En Journal: J Pharm Biomed Anal Year: 2019 Type: Article Affiliation country: Germany

Full text: 1 Database: MEDLINE Main subject: Terpenes / Plant Extracts / Dietary Supplements / Humulus Language: En Journal: J Pharm Biomed Anal Year: 2019 Type: Article Affiliation country: Germany