Enzymatic extraction optimization, anti-HBV and antioxidant activities of polysaccharides from Viscum coloratum (Kom.) Nakai.

Chai, Yangyang; Kan, Lianbao; Zhao, Min

Chai, Yangyang; Kan, Lianbao; Zhao, Min.

Affiliation

Chai Y; School of Forestry, Northeast Forestry University, Harbin 150040, PR China.
Kan L; College of Life Sciences, Northeast Forestry University, Harbin 150040, PR China; Northeast Petroleum University, Daqing 163318, PR China.
Zhao M; College of Life Sciences, Northeast Forestry University, Harbin 150040, PR China. Electronic address: 82191513@163.com.

Int J Biol Macromol ; 134: 588-594, 2019 Aug 01.

Article in En | MEDLINE | ID: mdl-31029628

Subject(s)

Antioxidants/pharmacology; Antiviral Agents/pharmacology; Hepatitis B virus/drug effects; Plant Extracts/pharmacology; Polysaccharides/pharmacology; Viscum/chemistry; Antioxidants/chemistry; Antioxidants/isolation & purification; Antiviral Agents/chemistry; Antiviral Agents/isolation & purification; Cell Line, Tumor; Chemical Fractionation; Free Radical Scavengers/chemistry; Free Radical Scavengers/isolation & purification; Free Radical Scavengers/pharmacology; Humans; Plant Extracts/chemistry; Plant Extracts/isolation & purification; Polysaccharides/chemistry; Polysaccharides/isolation & purification

Key words

Activity; Extraction; Polysaccharides

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Full text: 1 Database: MEDLINE Main subject: Antiviral Agents / Polysaccharides / Plant Extracts / Hepatitis B virus / Viscum / Antioxidants Language: En Journal: Int J Biol Macromol Year: 2019 Type: Article

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