Feeding high-oleic peanuts to meat-type broiler chickens enhances the fatty acid profile of the meat produced.
Poult Sci
; 99(4): 2236-2245, 2020 Apr.
Article
in En
| MEDLINE
| ID: mdl-32241509
Key words
Full text:
1
Database:
MEDLINE
Main subject:
Arachis
/
Chickens
/
Oleic Acid
/
Fatty Acids
Language:
En
Journal:
Poult Sci
Year:
2020
Type:
Article