Your browser doesn't support javascript.
loading
Effect of 2-hydroxy-4-(methylthio) butanoic acid and acidifier on the performance, chyme pH, and microbiota of broilers.
Wu, Yuqin; Yin, Xiaonan; Wang, Youli; Mahmood, Tahir; Shahid, Muhammad; Yin, Dafei; Yuan, Jianmin.
Affiliation
  • Wu Y; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China.
  • Yin X; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China.
  • Wang Y; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China.
  • Mahmood T; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China.
  • Shahid M; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China.
  • Yin D; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China.
  • Yuan J; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China.
Anim Sci J ; 91(1): e13409, 2020.
Article in En | MEDLINE | ID: mdl-32524726
Subject(s)
Key words
Fulltext
Add to My VHL
Print
XML
PubMed Links
Search on Google

Full text: 1 Database: MEDLINE Main subject: Chickens / Gastrointestinal Microbiome / Animal Nutritional Physiological Phenomena / Methionine Language: En Journal: Anim Sci J Year: 2020 Type: Article Affiliation country: China
Fulltext
Add to My VHL
Print
XML
PubMed Links
Search on Google

Full text: 1 Database: MEDLINE Main subject: Chickens / Gastrointestinal Microbiome / Animal Nutritional Physiological Phenomena / Methionine Language: En Journal: Anim Sci J Year: 2020 Type: Article Affiliation country: China