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Evaluation of dietary selenium, vitamin C and E as the multi-antioxidants on the methylmercury intoxicated mice based on mercury bioaccumulation, antioxidant enzyme activity, lipid peroxidation and mitochondrial oxidative stress.
Moniruzzaman, Mohammad; Lee, Seunghan; Park, Youngjin; Min, Taesun; Bai, Sungchul C.
Affiliation
  • Moniruzzaman M; Feeds & Foods Nutrition Research Center (FFNRC), Pukyong National University, Busan, 48574, Republic of Korea; Department of Animal Biotechnology, Jeju International Animal Research Center (JIA) & Sustainable Agriculture Research Institute (SARI), Jeju National University, Jeju, 63243, Repub
  • Lee S; Aquafeed Research Center, National Institute of Fisheries Science, Pohang, 53717, Republic of Korea.
  • Park Y; Faculty of Biosciences and Aquaculture, Nord University, Universitetsallen 11, 8049, Bodø, Norway.
  • Min T; Department of Animal Biotechnology, Jeju International Animal Research Center (JIA) & Sustainable Agriculture Research Institute (SARI), Jeju National University, Jeju, 63243, Republic of Korea. Electronic address: tsmin@jejunu.ac.kr.
  • Bai SC; Feeds & Foods Nutrition Research Center (FFNRC), Pukyong National University, Busan, 48574, Republic of Korea; FAO-World Fisheries University Pilot Program, Busan, 48574, Republic of Korea. Electronic address: scbai@pknu.ac.kr.
Chemosphere ; 273: 129673, 2021 Jun.
Article in En | MEDLINE | ID: mdl-33497984
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Full text: 1 Database: MEDLINE Complementary Medicines: Homeopatia Main subject: Selenium / Mercury / Methylmercury Compounds Language: En Journal: Chemosphere Year: 2021 Type: Article
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Full text: 1 Database: MEDLINE Complementary Medicines: Homeopatia Main subject: Selenium / Mercury / Methylmercury Compounds Language: En Journal: Chemosphere Year: 2021 Type: Article