The associations of circulating common and uncommon polyunsaturated fatty acids and modification effects on dietary quality with all-cause and disease-specific mortality in NHANES 2003-2004 and 2011-2012.
Ann Med
; 53(1): 1744-1757, 2021 12.
Article
in En
| MEDLINE
| ID: mdl-34672217
Key words
Full text:
1
Database:
MEDLINE
Main subject:
Fatty Acids, Omega-3
/
Mortality
/
Fatty Acids, Omega-6
/
Fatty Acids, Unsaturated
Type of study:
Etiology_studies
/
Prognostic_studies
/
Risk_factors_studies
Language:
En
Journal:
Ann Med
Year:
2021
Type:
Article