Soy Protein Alleviates Malnutrition in Weaning Rats by Regulating Gut Microbiota Composition and Serum Metabolites.

Wei, Zuchen; Zhou, Nong; Zou, Liang; Shi, Zhenxing; Dun, Baoqing; Ren, Guixing; Yao, Yang.

Affiliation

Wei Z; Institute of Crop Science, Chinese Academy of Agricultural Sciences (CAAS), Beijing, China.
Zhou N; Laboratory for Green Cultivation and Deep Processing of Three Gorges Reservoir Area's Medicinal Herbs, College of Life Science and Engineering, The Chongqing Engineering, Chongqing Three Gorges University, Chongqing, China.
Zou L; Laboratory for Green Cultivation and Deep Processing of Three Gorges Reservoir Area's Medicinal Herbs, College of Life Science and Engineering, The Chongqing Engineering, Chongqing Three Gorges University, Chongqing, China.
Shi Z; Key Laboratory of Coarse Cereal Processing, Ministry of Agriculture and Rural Affairs, Chengdu University, Chengdu, China.
Dun B; Institute of Crop Science, Chinese Academy of Agricultural Sciences (CAAS), Beijing, China.
Ren G; Institute of Crop Science, Chinese Academy of Agricultural Sciences (CAAS), Beijing, China.
Yao Y; Institute of Crop Science, Chinese Academy of Agricultural Sciences (CAAS), Beijing, China.

Front Nutr ; 8: 774203, 2021.

Article in En | MEDLINE | ID: mdl-34926551