Microencapsulation of pomegranate (Punica granatum L.) seed oil by complex coacervation: Stability and application in an instant caffè latte beverage.
Food Chem
; 381: 132199, 2022 Jul 01.
Article
in En
| MEDLINE
| ID: mdl-35121320
Key words
Conjugated linolenic acid isomers; Gum Arabic; SPME-GCMS; Tocopherols; Volatile compounds; Whey protein; catalpic acid (PubChem CID: 5385589); punicic acid (PubChem CID: 5281126); α-eleostearic acid (PubChem CID: 5281115); ß-eleostearic acid (PubChem CID: 5282820); γ-tocopherol (PubChem CID: 92729).
Full text:
1
Database:
MEDLINE
Main subject:
Lythraceae
/
Pomegranate
Language:
En
Journal:
Food Chem
Year:
2022
Type:
Article