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Metabolic responses to 8 weeks of consuming cottonseed oil versus olive oil in adults with dyslipidaemia: a randomised trial.
Prater, Mary Catherine; Scheurell, Alexis R; Paton, Chad M; Cooper, Jamie A.
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  • Prater MC; Department of Nutritional Sciences, University of Georgia, Athens, Goergia, USA.
  • Scheurell AR; Department of Nutritional Sciences, University of Georgia, Athens, Goergia, USA.
  • Paton CM; Department of Nutritional Sciences, University of Georgia, Athens, Goergia, USA.
  • Cooper JA; Department of Food Science and Technology, University of Georgia, Athens, Georgia, USA.
J Hum Nutr Diet ; 36(3): 1079-1089, 2023 06.
Article in En | MEDLINE | ID: mdl-36056703
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Full text: 1 Database: MEDLINE Main subject: Cottonseed Oil / Dyslipidemias Type of study: Clinical_trials Language: En Journal: J Hum Nutr Diet Year: 2023 Type: Article Affiliation country: United States
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Full text: 1 Database: MEDLINE Main subject: Cottonseed Oil / Dyslipidemias Type of study: Clinical_trials Language: En Journal: J Hum Nutr Diet Year: 2023 Type: Article Affiliation country: United States