Your browser doesn't support javascript.
loading
Trends in Food Consumption Among Children Aged 1-4 Years by Participation in the Special Supplemental Nutrition Program for Women, Infants, and Children, United States, 2005-2018.
Fryar, Cheryl D; Wambogo, Edwina A; Scanlon, Kelley S; Terry, Ana L; Ogden, Cynthia L.
Affiliation
  • Fryar CD; National Center for Health Statistics, Centers for Disease Control and Prevention, Hyattsville, MD, USA. Electronic address: cfryar@cdc.gov.
  • Wambogo EA; National Center for Health Statistics, Centers for Disease Control and Prevention, Hyattsville, MD, USA.
  • Scanlon KS; United States Department of Agriculture, Food and Nutrition Service, Alexandria, VA, USA.
  • Terry AL; National Center for Health Statistics, Centers for Disease Control and Prevention, Hyattsville, MD, USA.
  • Ogden CL; National Center for Health Statistics, Centers for Disease Control and Prevention, Hyattsville, MD, USA.
J Nutr ; 153(3): 839-847, 2023 03.
Article in En | MEDLINE | ID: mdl-36774232
Subject(s)
Key words
Fulltext
Add to My VHL
Print
XML
PubMed Links
Search on Google

Full text: 1 Database: MEDLINE Main subject: Eating / Food Assistance Country/Region as subject: America do norte Language: En Journal: J Nutr Year: 2023 Type: Article
Fulltext
Add to My VHL
Print
XML
PubMed Links
Search on Google

Full text: 1 Database: MEDLINE Main subject: Eating / Food Assistance Country/Region as subject: America do norte Language: En Journal: J Nutr Year: 2023 Type: Article