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Composite films based on carboxy methyl cellulose and sodium alginate incorporated Thymus vulgaris purified leaves extract for food application: Assessment, antimicrobial and antioxidant properties.
Abdin, Mohamed; Mabrouk, Mostafa; El-Sebaiy, Laila; Eissa, Maher; El-Bana, Mohamed; Salama, Mohamed Abdelbaset; El-Beltagy, A E; Naeem, Mohamed Ahmed.
Affiliation
  • Abdin M; Agricultural Research Center, Food Technology Research Institute, Giza 12611, Egypt. Electronic address: 2016208034@njau.edu.cn.
  • Mabrouk M; Agricultural Research Center, Food Technology Research Institute, Giza 12611, Egypt; Department of Food Technology, Faculty of Agriculture, Kafrelsheikh University, Egypt.
  • El-Sebaiy L; Department of Food Technology, Faculty of Agriculture, Kafrelsheikh University, Egypt.
  • Eissa M; Department of Food Technology, Faculty of Agriculture, Kafrelsheikh University, Egypt.
  • El-Bana M; Agricultural Research Center, Food Technology Research Institute, Giza 12611, Egypt.
  • Salama MA; Agricultural Research Center, Food Technology Research Institute, Giza 12611, Egypt.
  • El-Beltagy AE; Food Science and Technology Department, Faculty of Agriculture, Menoufia University, Shibin El-Kom, Egypt.
  • Naeem MA; Nutrition and Food Science of Ain Shams University Specialized Hospital, Ain Shams University, Cairo, Egypt.
Int J Biol Macromol ; 240: 124474, 2023 Jun 15.
Article in En | MEDLINE | ID: mdl-37072063
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Full text: 1 Database: MEDLINE Main subject: Thymus Plant / Anti-Infective Agents Language: En Journal: Int J Biol Macromol Year: 2023 Type: Article
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Full text: 1 Database: MEDLINE Main subject: Thymus Plant / Anti-Infective Agents Language: En Journal: Int J Biol Macromol Year: 2023 Type: Article