Identification and characterization of phenolamides in tea (Camellia sinensis) flowers using ultra-high-performance liquid chromatography/Q-Exactive orbitrap mass spectrometry.
Food Chem
; 424: 136402, 2023 Oct 30.
Article
in En
| MEDLINE
| ID: mdl-37216782
Key words
Full text:
1
Database:
MEDLINE
Main subject:
Camellia sinensis
Type of study:
Diagnostic_studies
/
Prognostic_studies
Language:
En
Journal:
Food Chem
Year:
2023
Type:
Article
Affiliation country:
China