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Simultaneous microwave-assisted extraction of bioactive compounds from aged garlic.
Jiménez-Amezcua, I; González-Prada, A; Díez-Municio, M; Soria, A C; Ruiz-Matute, A I; Sanz, M L.
Affiliation
  • Jiménez-Amezcua I; Instituto de Química Orgánica General (CSIC), Juan de la Cierva, 3, Madrid 28006, Spain; Pharmactive Biotech Products SLU, Faraday, 7, Madrid 28049, Spain.
  • González-Prada A; Instituto de Química Orgánica General (CSIC), Juan de la Cierva, 3, Madrid 28006, Spain.
  • Díez-Municio M; Pharmactive Biotech Products SLU, Faraday, 7, Madrid 28049, Spain.
  • Soria AC; Instituto de Química Orgánica General (CSIC), Juan de la Cierva, 3, Madrid 28006, Spain.
  • Ruiz-Matute AI; Instituto de Química Orgánica General (CSIC), Juan de la Cierva, 3, Madrid 28006, Spain.
  • Sanz ML; Instituto de Química Orgánica General (CSIC), Juan de la Cierva, 3, Madrid 28006, Spain. Electronic address: mlsanz@iqog.csic.es.
J Chromatogr A ; 1704: 464128, 2023 Aug 16.
Article in En | MEDLINE | ID: mdl-37302253
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Full text: 1 Database: MEDLINE Main subject: Garlic Language: En Journal: J Chromatogr A Year: 2023 Type: Article Affiliation country: Spain
Fulltext
Add to My VHL
Print
XML
PubMed Links
Search on Google

Full text: 1 Database: MEDLINE Main subject: Garlic Language: En Journal: J Chromatogr A Year: 2023 Type: Article Affiliation country: Spain