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The presence of wild edible plants and determinants influencing their harvest, consumption, and conservation in south eastern Bhutan.
Bajgai, Ram Chandra; Bajgai, Yadunath; Johnson, Stephen B.
Affiliation
  • Bajgai RC; Department of Environment & Life Sciences, Sherubtse College, Royal University of Bhutan, Kanglung, Tashigang, Bhutan.
  • Bajgai Y; National Potato Program, National Centre for Organic Agriculture, Yusipang, Thimphu, Bhutan.
  • Johnson SB; Department of Agriculture, Ministry of Agriculture and Forests, Thimphu, Bhutan.
PLoS One ; 18(10): e0285936, 2023.
Article in En | MEDLINE | ID: mdl-37816046

Full text: 1 Database: MEDLINE Main subject: Plants, Edible / Ethnobotany Type of study: Prognostic_studies / Qualitative_research Country/Region as subject: Asia Language: En Journal: PLoS One Year: 2023 Type: Article Affiliation country: Bhutan

Full text: 1 Database: MEDLINE Main subject: Plants, Edible / Ethnobotany Type of study: Prognostic_studies / Qualitative_research Country/Region as subject: Asia Language: En Journal: PLoS One Year: 2023 Type: Article Affiliation country: Bhutan