A factor in food which impairs Na+-K+-ATPase in vitro.

Harlan, D M; Mann, G V

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A factor in food which impairs Na+-K+-ATPase in vitro.

Harlan, D M; Mann, G V.

Am J Clin Nutr ; 35(2): 250-7, 1982 Feb.

Article in En | MEDLINE | ID: mdl-6278921

Subject(s)

Food Analysis; Sodium-Potassium-Exchanging ATPase/antagonists & inhibitors; Cacao; Humans; Hypertension/enzymology; In Vitro Techniques; Ouabain/pharmacology; Tannins/pharmacology; Tea; Vegetables

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Database: MEDLINE Main subject: Sodium-Potassium-Exchanging ATPase / Food Analysis Type of study: Prognostic_studies Language: En Journal: Am J Clin Nutr Year: 1982 Type: Article

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PubMed Links

Database: MEDLINE Main subject: Sodium-Potassium-Exchanging ATPase / Food Analysis Type of study: Prognostic_studies Language: En Journal: Am J Clin Nutr Year: 1982 Type: Article