Allergic contact dermatitis to garlic (Allium sativum L.). Identification of the allergens: the role of mono-, di-, and trisulfides present in garlic. A comparative study in man and animal (guinea-pig).

Papageorgiou, C; Corbet, J P; Menezes-Brandao, F; Pecegueiro, M; Benezra, C

Papageorgiou, C; Corbet, J P; Menezes-Brandao, F; Pecegueiro, M; Benezra, C.

Arch Dermatol Res ; 275(4): 229-34, 1983.

Article in En | MEDLINE | ID: mdl-6625648

Subject(s)

Allergens/analysis; Allyl Compounds; Dermatitis, Contact/etiology; Garlic/toxicity; Hypoglycemic Agents/toxicity; Plant Extracts/toxicity; Plants, Medicinal; Animals; Disulfides/toxicity; Garlic/analysis; Guinea Pigs; Humans; Patch Tests; Plant Extracts/analysis; Sulfinic Acids/toxicity

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Database: MEDLINE Therapeutic Methods and Therapies TCIM: Terapias_biologicas Main subject: Plants, Medicinal / Allergens / Plant Extracts / Dermatitis, Contact / Allyl Compounds / Garlic / Hypoglycemic Agents Type of study: Diagnostic_studies Language: En Journal: Arch Dermatol Res Year: 1983 Type: Article

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