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Structural elucidation and antioxidant activities of proanthocyanidins from Chinese bayberry (Myrica rubra Sieb. et Zucc.) leaves.
Fu, Yu; Qiao, Liping; Cao, Yuming; Zhou, Xiaozhou; Liu, Yu; Ye, Xingqian.
Afiliación
  • Fu Y; Department of Food Science and Nutrition, College of Biosystems Engineering and Food Science, Fuli Institute of Food Science, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang R & D Center for Food Technology and Equipment, Zhejiang University, Hangzhou, PR China.
  • Qiao L; Department of Food Science and Nutrition, College of Biosystems Engineering and Food Science, Fuli Institute of Food Science, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang R & D Center for Food Technology and Equipment, Zhejiang University, Hangzhou, PR China.
  • Cao Y; Department of Food Science and Nutrition, College of Biosystems Engineering and Food Science, Fuli Institute of Food Science, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang R & D Center for Food Technology and Equipment, Zhejiang University, Hangzhou, PR China.
  • Zhou X; Department of Food Science and Nutrition, College of Biosystems Engineering and Food Science, Fuli Institute of Food Science, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang R & D Center for Food Technology and Equipment, Zhejiang University, Hangzhou, PR China.
  • Liu Y; College of Life Science, Zhejiang University, Hangzhou, China.
  • Ye X; Department of Food Science and Nutrition, College of Biosystems Engineering and Food Science, Fuli Institute of Food Science, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang R & D Center for Food Technology and Equipment, Zhejiang University, Hangzhou, PR China.
PLoS One ; 9(5): e96162, 2014.
Article en En | MEDLINE | ID: mdl-24805126

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Extractos Vegetales / Hojas de la Planta / Myrica / Proantocianidinas / Antioxidantes Idioma: En Revista: PLoS One Año: 2014 Tipo del documento: Article

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Extractos Vegetales / Hojas de la Planta / Myrica / Proantocianidinas / Antioxidantes Idioma: En Revista: PLoS One Año: 2014 Tipo del documento: Article