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Omega-3 fatty acids and adipose tissue function in obesity and metabolic syndrome.
Martínez-Fernández, Leyre; Laiglesia, Laura M; Huerta, Ana E; Martínez, J Alfredo; Moreno-Aliaga, María J.
Afiliación
  • Martínez-Fernández L; Department of Nutrition, Food Science and Physiology, School of Pharmacy, University of Navarra, Spain; Centre for Nutrition Research, School of Pharmacy, University of Navarra, Spain.
  • Laiglesia LM; Department of Nutrition, Food Science and Physiology, School of Pharmacy, University of Navarra, Spain; Centre for Nutrition Research, School of Pharmacy, University of Navarra, Spain.
  • Huerta AE; Department of Nutrition, Food Science and Physiology, School of Pharmacy, University of Navarra, Spain; Centre for Nutrition Research, School of Pharmacy, University of Navarra, Spain.
  • Martínez JA; Department of Nutrition, Food Science and Physiology, School of Pharmacy, University of Navarra, Spain; Centre for Nutrition Research, School of Pharmacy, University of Navarra, Spain; CIBER Fisiopatología de la Obesidad y Nutrición (CIBERobn), Instituto de Salud Carlos III (ISCIII), Spain; IdiSNA,
  • Moreno-Aliaga MJ; Department of Nutrition, Food Science and Physiology, School of Pharmacy, University of Navarra, Spain; Centre for Nutrition Research, School of Pharmacy, University of Navarra, Spain; CIBER Fisiopatología de la Obesidad y Nutrición (CIBERobn), Instituto de Salud Carlos III (ISCIII), Spain; IdiSNA,
Prostaglandins Other Lipid Mediat ; 121(Pt A): 24-41, 2015 Sep.
Article en En | MEDLINE | ID: mdl-26219838
The n-3 long-chain polyunsaturated fatty acids (n-3 PUFAs) such as eicosapentaenoic (EPA) and docosahexaenoic (DHA) have been reported to improve obesity-associated metabolic disorders including chronic inflammation, insulin resistance and dyslipidaemia. Growing evidence exits about adipose tissue as a target in mediating the beneficial effects of these marine n-3 PUFAs in adverse metabolic syndrome manifestations. Therefore, in this manuscript we focus in reviewing the current knowledge about effects of marine n-3 PUFAs on adipose tissue metabolism and secretory functions. This scope includes n-3 PUFAs actions on adipogenesis, lipogenesis and lipolysis as well as on fatty acid oxidation and mitochondrial biogenesis. The effects of n-3 PUFAs on adipose tissue glucose uptake and insulin signaling are also summarized. Moreover, the roles of peroxisome proliferator-activated receptor γ (PPARγ) and AMPK activation in mediating n-3 PUFAs actions on adipose tissue functions are discussed. Finally, the mechanisms underlying the ability of n-3 PUFAs to prevent and/or ameliorate adipose tissue inflammation are also revised, focusing on the role of n-3 PUFAs-derived specialized proresolving lipid mediators such as resolvins, protectins and maresins.
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Ácidos Grasos Omega-3 / Tejido Adiposo / Síndrome Metabólico / Obesidad Idioma: En Revista: Prostaglandins Other Lipid Mediat Año: 2015 Tipo del documento: Article País de afiliación: España

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Ácidos Grasos Omega-3 / Tejido Adiposo / Síndrome Metabólico / Obesidad Idioma: En Revista: Prostaglandins Other Lipid Mediat Año: 2015 Tipo del documento: Article País de afiliación: España