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Recovery of polyphenols from red grape pomace and assessment of their antioxidant and anti-cholesterol activities.
Ferri, Maura; Bin, Sofia; Vallini, Veronica; Fava, Fabio; Michelini, Elisa; Roda, Aldo; Minnucci, Giordano; Bucchi, Giacomo; Tassoni, Annalisa.
Afiliación
  • Ferri M; Department of Biological, Geological and Environmental Sciences, University of Bologna, via Irnerio 42, 40126 Bologna, Italy; Department of Civil, Chemical, Environmental and Materials Engineering, University of Bologna, via Terracini 28, 40131 Bologna, Italy.
  • Bin S; Department of Biological, Geological and Environmental Sciences, University of Bologna, via Irnerio 42, 40126 Bologna, Italy.
  • Vallini V; Eridania Sadam Spa, via Agresti 6, 40123 Bologna, Italy.
  • Fava F; Department of Civil, Chemical, Environmental and Materials Engineering, University of Bologna, via Terracini 28, 40131 Bologna, Italy.
  • Michelini E; Department of Chemistry G. Ciamician, University of Bologna, Via Selmi 2, 40126 Bologna, Italy.
  • Roda A; Department of Chemistry G. Ciamician, University of Bologna, Via Selmi 2, 40126 Bologna, Italy.
  • Minnucci G; Sadam Engineering Srl, via Agresti 6, 40123 Bologna, Italy.
  • Bucchi G; Sebigas Spa, via Agresti 6, 40123 Bologna, Italy.
  • Tassoni A; Department of Biological, Geological and Environmental Sciences, University of Bologna, via Irnerio 42, 40126 Bologna, Italy. Electronic address: annalisa.tassoni2@unibo.it.
N Biotechnol ; 33(3): 338-44, 2016 May 25.
Article en En | MEDLINE | ID: mdl-26705904

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Residuos / Colesterol / Vitis / Polifenoles / Antioxidantes Idioma: En Revista: N Biotechnol Año: 2016 Tipo del documento: Article País de afiliación: Italia

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Residuos / Colesterol / Vitis / Polifenoles / Antioxidantes Idioma: En Revista: N Biotechnol Año: 2016 Tipo del documento: Article País de afiliación: Italia