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Inhibition of Morganella morganii Histidine Decarboxylase Activity and Histamine Accumulation in Mackerel Muscle Derived from Filipendula ulumaria Extracts.
Nitta, Yoko; Yasukata, Fumiko; Kitamoto, Noritoshi; Ito, Mikiko; Sakaue, Motoyoshi; Kikuzaki, Hiroe; Ueno, Hiroshi.
Afiliación
  • Nitta Y; Department of Nutritional Science, Okayama Prefectural University, Okayama 719-1197, Japan. nitta@fhw.oka-pu.ac.jp.
  • Yasukata F; School of Human Science and Environment, University of Hyogo, Hyogo 670-0092, Japan.
  • Kitamoto N; School of Human Science and Environment, University of Hyogo, Hyogo 670-0092, Japan.
  • Ito M; School of Human Science and Environment, University of Hyogo, Hyogo 670-0092, Japan.
  • Sakaue M; School of Human Science and Environment, University of Hyogo, Hyogo 670-0092, Japan.
  • Kikuzaki H; Department of Food Science and Nutrition, Nara Women's University, Nara 630-8506, Japan.
  • Ueno H; Laboratory of Applied Microbiology and Biochemistry, School of Agriculture, Ryukoku University, Shiga 520-2194, Japan.
J Food Prot ; 79(3): 463-7, 2016 Mar.
Article en En | MEDLINE | ID: mdl-26939657
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Perciformes / Histamina / Alimentos Marinos / Morganella morganii / Filipendula / Histidina Descarboxilasa Idioma: En Revista: J Food Prot Año: 2016 Tipo del documento: Article País de afiliación: Japón
Texto completo
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Perciformes / Histamina / Alimentos Marinos / Morganella morganii / Filipendula / Histidina Descarboxilasa Idioma: En Revista: J Food Prot Año: 2016 Tipo del documento: Article País de afiliación: Japón