Health Literacy and Education Predict Nutrient Quality of Diet of Socioeconomically Diverse, Urban Adults.

Kuczmarski, Marie F; Adams, Erica L; Cotugna, Nancy; Pohlig, Ryan T; Beydoun, May A; Zonderman, Alan B; Evans, Michele K

Kuczmarski, Marie F; Adams, Erica L; Cotugna, Nancy; Pohlig, Ryan T; Beydoun, May A; Zonderman, Alan B; Evans, Michele K.

Afiliación

Kuczmarski MF; Department of Behavioral Health and Nutrition, Co-Investigator, HANDLS study, 315 McDowell Hall, University of Delaware, Newark, Delaware 19716, USA.
Adams EL; Department of Behavioral Health and Nutrition, 206 McDowell Hall, University of Delaware, Newark, Delaware 19716, USA.
Cotugna N; Department of Behavioral Health and Nutrition, University of Delaware, Newark, Delaware 19716, USA.
Pohlig RT; College of Health Sciences, University of Delaware, Newark, Delaware 19716, USA.
Beydoun MA; Laboratory of Epidemiology and Population Sciences, National Institute of Aging, NIH, Baltimore, MD 21224-6825, USA.
Zonderman AB; Laboratory of Epidemiology and Population Sciences, National Institute of Aging, NIH, Baltimore, MD 21224-6825, USA.
Evans MK; Laboratory of Epidemiology and Population Sciences, National Institute of Aging, NIH, Baltimore, MD 21224-6825, USA.

J Epidemiol Prev Med ; 2(1)2016.

Article en En | MEDLINE | ID: mdl-28154842

Palabras clave

African Americans; Diet Quality; Dietary Supplement; Health Literacy; Numeracy

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Texto completo: 1 Bases de datos: MEDLINE Tipo de estudio: Prognostic_studies / Risk_factors_studies Idioma: En Revista: J Epidemiol Prev Med Año: 2016 Tipo del documento: Article País de afiliación: Estados Unidos

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