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Determination of changes in the concentration and distribution of elements within olive drupes (cv. Leccino) from Se biofortified plants, using laser ablation inductively coupled plasma mass spectrometry.
D'Amato, Roberto; Petrelli, Maurizio; Proietti, Primo; Onofri, Andrea; Regni, Luca; Perugini, Diego; Businelli, Daniela.
Afiliación
  • D'Amato R; DSA3, Department of Agricultural, Food and Environmental Sciences, University of Perugia, Via Borgo XX Giugno 74, Perugia, Italy.
  • Petrelli M; Department of Physics and Geology, University of Perugia, Via Alessandro Pascoli, Perugia, Italy.
  • Proietti P; DSA3, Department of Agricultural, Food and Environmental Sciences, University of Perugia, Via Borgo XX Giugno 74, Perugia, Italy.
  • Onofri A; DSA3, Department of Agricultural, Food and Environmental Sciences, University of Perugia, Via Borgo XX Giugno 74, Perugia, Italy.
  • Regni L; DSA3, Department of Agricultural, Food and Environmental Sciences, University of Perugia, Via Borgo XX Giugno 74, Perugia, Italy.
  • Perugini D; Department of Physics and Geology, University of Perugia, Via Alessandro Pascoli, Perugia, Italy.
  • Businelli D; DSA3, Department of Agricultural, Food and Environmental Sciences, University of Perugia, Via Borgo XX Giugno 74, Perugia, Italy.
J Sci Food Agric ; 98(13): 4971-4977, 2018 Oct.
Article en En | MEDLINE | ID: mdl-29577309
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Selenio / Espectrometría de Masas / Alimentos Fortificados / Olea / Terapia por Láser / Frutas Tipo de estudio: Evaluation_studies Idioma: En Revista: J Sci Food Agric Año: 2018 Tipo del documento: Article País de afiliación: Italia
Texto completo
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Selenio / Espectrometría de Masas / Alimentos Fortificados / Olea / Terapia por Láser / Frutas Tipo de estudio: Evaluation_studies Idioma: En Revista: J Sci Food Agric Año: 2018 Tipo del documento: Article País de afiliación: Italia