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Chemical study, antioxidant, anti-hypertensive, and cytotoxic/cytoprotective activities of Centaurea cyanus L. petals aqueous extract.
Escher, Graziela Bragueto; Santos, Jânio Sousa; Rosso, Neiva Deliberali; Marques, Mariza Boscacci; Azevedo, Luciana; do Carmo, Mariana Araújo Vieira; Daguer, Heitor; Molognoni, Luciano; Prado-Silva, Leonardo do; Sant'Ana, Anderson S; da Silva, Marcia Cristina; Granato, Daniel.
Afiliación
  • Escher GB; Food Science and Technology Graduate Program, State University of Ponta Grossa, Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, PR, Brazil.
  • Santos JS; Food Science and Technology Graduate Program, State University of Ponta Grossa, Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, PR, Brazil.
  • Rosso ND; Food Science and Technology Graduate Program, State University of Ponta Grossa, Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, PR, Brazil.
  • Marques MB; Department of Chemistry, State University of Ponta Grossa, Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, PR, Brazil.
  • Azevedo L; Department of Biological Sciences, Federal University of Alfenas, Rua Gabriel Monteiro da Silva, 714, 37130-000, Alfenas, MG, Brazil.
  • do Carmo MAV; Department of Biological Sciences, Federal University of Alfenas, Rua Gabriel Monteiro da Silva, 714, 37130-000, Alfenas, MG, Brazil.
  • Daguer H; Brazilian Ministry of Agriculture, Livestock and Food Supply (MAPA), National Agricultural Laboratory (SLAV/SC/LANAGRO/RS), Rua João Grumiché, 117, 88102-600, São José, SC, Brazil.
  • Molognoni L; Brazilian Ministry of Agriculture, Livestock and Food Supply (MAPA), National Agricultural Laboratory (SLAV/SC/LANAGRO/RS), Rua João Grumiché, 117, 88102-600, São José, SC, Brazil.
  • Prado-Silva LD; Department of Food Sciences, Faculty of Food Engineering, State University of Campinas, Rua Monteiro Lobato, 80, 13083-862, Campinas, SP, Brazil.
  • Sant'Ana AS; Department of Food Sciences, Faculty of Food Engineering, State University of Campinas, Rua Monteiro Lobato, 80, 13083-862, Campinas, SP, Brazil.
  • da Silva MC; Federal Institute of Education, Science and Technology of Rio de Janeiro, Department of Food, Rua Senador Furtado, 20270-021, Rio de Janeiro, RJ, Brazil.
  • Granato D; Food Science and Technology Graduate Program, State University of Ponta Grossa, Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, PR, Brazil. Electronic address: dgranato@uepg.br.
Food Chem Toxicol ; 118: 439-453, 2018 Aug.
Article en En | MEDLINE | ID: mdl-29787846
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Extractos Vegetales / Centaurea / Flores / Antihipertensivos / Antineoplásicos Fitogénicos / Antioxidantes Idioma: En Revista: Food Chem Toxicol Año: 2018 Tipo del documento: Article País de afiliación: Brasil
Texto completo
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XML
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Extractos Vegetales / Centaurea / Flores / Antihipertensivos / Antineoplásicos Fitogénicos / Antioxidantes Idioma: En Revista: Food Chem Toxicol Año: 2018 Tipo del documento: Article País de afiliación: Brasil