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Physicochemical properties to support fibre characterization in monogastric animal nutrition.
Slama, Julia; Schedle, Karl; Wurzer, Gerhild K; Gierus, Martin.
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  • Slama J; Department of Agrobiotechnology, IFA-Tulln, Institute of Animal Nutrition, Livestock Products and Nutrition Physiology (TTE), University of Natural Resources and Life Sciences (BOKU), Vienna, Austria.
  • Schedle K; Department of Agrobiotechnology, IFA-Tulln, Institute of Animal Nutrition, Livestock Products and Nutrition Physiology (TTE), University of Natural Resources and Life Sciences (BOKU), Vienna, Austria.
  • Wurzer GK; Department of Agrobiotechnology, IFA-Tulln, Institute of Animal Nutrition, Livestock Products and Nutrition Physiology (TTE), University of Natural Resources and Life Sciences (BOKU), Vienna, Austria.
  • Gierus M; Department of Agrobiotechnology, IFA-Tulln, Institute of Animal Nutrition, Livestock Products and Nutrition Physiology (TTE), University of Natural Resources and Life Sciences (BOKU), Vienna, Austria.
J Sci Food Agric ; 99(8): 3895-3902, 2019 Jun.
Article en En | MEDLINE | ID: mdl-30684273
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Fibras de la Dieta / Preparaciones de Plantas / Alimentación Animal Idioma: En Revista: J Sci Food Agric Año: 2019 Tipo del documento: Article País de afiliación: Austria
Texto completo
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Fibras de la Dieta / Preparaciones de Plantas / Alimentación Animal Idioma: En Revista: J Sci Food Agric Año: 2019 Tipo del documento: Article País de afiliación: Austria