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A Comparative Study of Essential Oil Constituents and Phenolic Compounds of Arabian Lilac (Vitex Trifolia var. Purpurea): An Evidence of Season Effects.
Boveiri Dehsheikh, Anahita; Mahmoodi Sourestani, Mohammad; Boveiri Dehsheikh, Paria; Vitalini, Sara; Iriti, Marcello; Mottaghipisheh, Javad.
Afiliación
  • Boveiri Dehsheikh A; Department of Horticultural Science, Faculty of Agriculture, Shahid Chamran University of Ahvaz, Ahvaz 6135743311, Iran. anahitaboveiri84@gmail.com.
  • Mahmoodi Sourestani M; Department of Horticultural Science, Faculty of Agriculture, Shahid Chamran University of Ahvaz, Ahvaz 6135743311, Iran. mohammad.mahmoodi1360@gmail.com.
  • Boveiri Dehsheikh P; Department of Horticultural Science, Faculty of Agriculture, Shahid Chamran University of Ahvaz, Ahvaz 6135743311, Iran. pboveiri17@gmail.com.
  • Vitalini S; Department of Agricultural and Environmental Sciences, Milan State University, via G. Celoria 2, 20133 Milan, Italy. Sara.vitalini@unimi.it.
  • Iriti M; Department of Agricultural and Environmental Sciences, Milan State University, via G. Celoria 2, 20133 Milan, Italy. marcello.iriti@unimi.it.
  • Mottaghipisheh J; Department of Pharmacognosy, Faculty of Pharmacy, University of Szeged, 6720 Szeged, Hungary. Imanmottaghipisheh@pharmacognosy.hu.
Foods ; 8(2)2019 Feb 02.
Article en En | MEDLINE | ID: mdl-30717330

Texto completo: 1 Idioma: En Revista: Foods Año: 2019 Tipo del documento: Article País de afiliación: Irán

Texto completo: 1 Idioma: En Revista: Foods Año: 2019 Tipo del documento: Article País de afiliación: Irán