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Effect of nano yam polysaccharide on the blood glucose and blood lipid in rats.
Yu, Lian; Zhang, Jie; Jiao, Jun; Su, Jin; Sun, Wei-Tong; Guo, Yu; Ma, Shu-Xia; Zhang, Tao; Meng, De-Xin.
Afiliación
  • Yu L; School of Pharmaceutical Science, Jiamusi University, Jiamusi, China.
  • Zhang J; School of Pharmaceutical Science, Jiamusi University, Jiamusi, China.
  • Jiao J; School of Pharmaceutical Science, Jiamusi University, Jiamusi, China.
  • Su J; School of Pharmaceutical Science, Jiamusi University, Jiamusi, China.
  • Sun WT; School of Pharmaceutical Science, Jiamusi University, Jiamusi, China.
  • Guo Y; School of Pharmaceutical Science, Jiamusi University, Jiamusi, China.
  • Ma SX; School of Basic Medical Science, Jiamusi University, Jiamusi, China.
  • Zhang T; School of Basic Medical Science, Jiamusi University, Jiamusi, China.
  • Meng DX; School of Pharmaceutical Science, Jiamusi University, Jiamusi, China.
Pak J Pharm Sci ; 33(1(Special)): 481-487, 2020 Jan.
Article en En | MEDLINE | ID: mdl-32173646
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Bases de datos: MEDLINE Métodos Terapéuticos y Terapias MTCI: Terapias_biologicas / Plantas_medicinales Asunto principal: Polisacáridos / Glucemia / Dioscorea / Diabetes Mellitus Experimental / Lípidos Idioma: En Revista: Pak J Pharm Sci Año: 2020 Tipo del documento: Article País de afiliación: China
Buscar en Google
Añadir a Mi BVS
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PubMed Links

Bases de datos: MEDLINE Métodos Terapéuticos y Terapias MTCI: Terapias_biologicas / Plantas_medicinales Asunto principal: Polisacáridos / Glucemia / Dioscorea / Diabetes Mellitus Experimental / Lípidos Idioma: En Revista: Pak J Pharm Sci Año: 2020 Tipo del documento: Article País de afiliación: China