Feature-Based Molecular Networking Analysis of the Metabolites Produced by <i>In Vitro</i> Solid-State Fermentation Reveals Pathways for the Bioconversion of Epigallocatechin Gallate.

Xie, Hao-Fen; Kong, Ya-Shuai; Li, Ru-Ze; Nothias, Louis-Félix; Melnik, Alexey V; Zhang, Hong; Liu, Lu-Lu; An, Ting-Ting; Liu, Rui; Yang, Zi; Ke, Jia-Ping; Zhang, Peng; Bao, Guan-Hu; Xie, Zhong-Wen; Li, Da-Xiang; Wan, Xiao-Chun; Dai, Qian-Ying; Zhang, Liang; Zhao, Ming; An, Mao-Qiang; Long, Yan-Hua; Ling, Tie-Jun

Feature-Based Molecular Networking Analysis of the Metabolites Produced by In Vitro Solid-State Fermentation Reveals Pathways for the Bioconversion of Epigallocatechin Gallate.

Xie, Hao-Fen; Kong, Ya-Shuai; Li, Ru-Ze; Nothias, Louis-Félix; Melnik, Alexey V; Zhang, Hong; Liu, Lu-Lu; An, Ting-Ting; Liu, Rui; Yang, Zi; Ke, Jia-Ping; Zhang, Peng; Bao, Guan-Hu; Xie, Zhong-Wen; Li, Da-Xiang; Wan, Xiao-Chun; Dai, Qian-Ying; Zhang, Liang; Zhao, Ming; An, Mao-Qiang; Long, Yan-Hua; Ling, Tie-Jun.

Afiliación

Xie HF; State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, 130 Changjiang West Road, Hefei 230036, Anhui, P. R. China.
Kong YS; State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, 130 Changjiang West Road, Hefei 230036, Anhui, P. R. China.
Li RZ; State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, 130 Changjiang West Road, Hefei 230036, Anhui, P. R. China.
Nothias LF; Collaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, San Diego, California 92093, United States.
Melnik AV; Collaborative Mass Spectrometry Innovation Center, Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, San Diego, California 92093, United States.
Zhang H; State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, 130 Changjiang West Road, Hefei 230036, Anhui, P. R. China.
Liu LL; State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, 130 Changjiang West Road, Hefei 230036, Anhui, P. R. China.
An TT; State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, 130 Changjiang West Road, Hefei 230036, Anhui, P. R. China.
Liu R; State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, 130 Changjiang West Road, Hefei 230036, Anhui, P. R. China.
Yang Z; State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, 130 Changjiang West Road, Hefei 230036, Anhui, P. R. China.
Ke JP; State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, 130 Changjiang West Road, Hefei 230036, Anhui, P. R. China.
Zhang P; State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, 130 Changjiang West Road, Hefei 230036, Anhui, P. R. China.
Bao GH; State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, 130 Changjiang West Road, Hefei 230036, Anhui, P. R. China.
Xie ZW; State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, 130 Changjiang West Road, Hefei 230036, Anhui, P. R. China.
Li DX; International Joint Laboratory on Tea Chemistry and Health Effects of Ministry of Education, Anhui Agricultural University, Hefei 230036, Anhui, P. R. China.
Wan XC; State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, 130 Changjiang West Road, Hefei 230036, Anhui, P. R. China.
Dai QY; International Joint Laboratory on Tea Chemistry and Health Effects of Ministry of Education, Anhui Agricultural University, Hefei 230036, Anhui, P. R. China.
Zhang L; State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, 130 Changjiang West Road, Hefei 230036, Anhui, P. R. China.
Zhao M; State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, 130 Changjiang West Road, Hefei 230036, Anhui, P. R. China.
An MQ; State Key Laboratory of Tea Plant Biology and Utilization, Anhui Agricultural University, 130 Changjiang West Road, Hefei 230036, Anhui, P. R. China.
Long YH; International Joint Laboratory on Tea Chemistry and Health Effects of Ministry of Education, Anhui Agricultural University, Hefei 230036, Anhui, P. R. China.
Ling TJ; College of Longrun Pu-erh Tea, Yunnan Agricultural University, Kunming 650201, Yunnan, P. R. China.

J Agric Food Chem ; 68(30): 7995-8007, 2020 Jul 29.

Article en En | MEDLINE | ID: mdl-32618197

Asunto(s)

Camellia sinensis/metabolismo; Catequina/análogos & derivados; Bacterias/metabolismo; Camellia sinensis/química; Camellia sinensis/microbiología; Catequina/química; Catequina/metabolismo; Fermentación; Flavonoides/química; Flavonoides/metabolismo; Flavonoles/química; Flavonoles/metabolismo; Manipulación de Alimentos; Microbiología de Alimentos; Té/química

Palabras clave

C-ring; EGCG; FBMN; FBRFAs; Fuzhuan brick tea; GNPS; Pezizomycotina; bioconversion; dark teas; dihydromyricetin; epigallocatechin gallate; flavan-3-ol B-ring fission analogues; fungi; fuzhuanin A; inclusion complexation; oxidation; solid-state fermentation system; teadenol A; ß-CD; ß-cyclodextrin

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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Catequina / Camellia sinensis Idioma: En Revista: J Agric Food Chem Año: 2020 Tipo del documento: Article