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Association Between Selenium Level in Blood and Glycolipid Metabolism in Residents of Enshi Prefecture, China.
Fang, Haiqin; He, Xiaohong; Wu, Yingyu; Chen, Siqiang; Zhang, Mingyuan; Pan, Feng; Huang, Jiao; Liu, Aidong.
Afiliación
  • Fang H; China National Center for Food Safety Risk Assessment, Beijing, 100021, China.
  • He X; Enshi Center for Disease Control and Prevention, Enshi, 445000, Hubei, China.
  • Wu Y; College of Agricultural and Environmental Sciences, United States, University of California, Davis, CA, USA.
  • Chen S; Enshi Center for Disease Control and Prevention, Enshi, 445000, Hubei, China.
  • Zhang M; China National Center for Food Safety Risk Assessment, Beijing, 100021, China.
  • Pan F; School of Public Health, Capital Medical University, Beijing, China.
  • Huang J; China National Center for Food Safety Risk Assessment, Beijing, 100021, China.
  • Liu A; School of Public Health, Huazhong, Huazhong University of Science and Technology, Wuhan, China.
Biol Trace Elem Res ; 199(7): 2456-2466, 2021 Jul.
Article en En | MEDLINE | ID: mdl-33025519
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Selenio Tipo de estudio: Observational_studies / Prevalence_studies / Risk_factors_studies País/Región como asunto: Asia Idioma: En Revista: Biol Trace Elem Res Año: 2021 Tipo del documento: Article País de afiliación: China
Texto completo
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Selenio Tipo de estudio: Observational_studies / Prevalence_studies / Risk_factors_studies País/Región como asunto: Asia Idioma: En Revista: Biol Trace Elem Res Año: 2021 Tipo del documento: Article País de afiliación: China