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Recent trends in extraction of plant bioactives using green technologies: A review.
Kumar, Manoj; Dahuja, Anil; Tiwari, Sudha; Punia, Sneh; Tak, Yamini; Amarowicz, Ryszard; Bhoite, Anilkumar G; Singh, Surinder; Joshi, Shourabh; Panesar, Parmjit S; Prakash Saini, Ravi; Pihlanto, Anne; Tomar, Maharishi; Sharifi-Rad, Javad; Kaur, Charanjit.
Afiliación
  • Kumar M; Chemical and Biochemical Processing Division, ICAR - Central Institute for Research on Cotton Technology, Matunga, Mumbai 400019, India; Division of Biochemistry, ICAR - Indian Agricultural Research Institute, New Delhi 110012, India. Electronic address: manoj.kumar13@icar.gov.in.
  • Dahuja A; Division of Biochemistry, ICAR - Indian Agricultural Research Institute, New Delhi 110012, India. Electronic address: ad_bio@yahoo.com.
  • Tiwari S; Chemical and Biochemical Processing Division, ICAR - Central Institute for Research on Cotton Technology, Matunga, Mumbai 400019, India.
  • Punia S; Department of Food Science and Technology, Chaudhary Devi Lal University, Sirsa, India; Department of Food, Nutrition, & Packaging Sciences, Clemson University, Clemson, SC 29634, United States.
  • Tak Y; Department of Biochemistry, Agriculture University, Kota 324001, India.
  • Amarowicz R; Institute of Animal Reproduction and Food Research, Polish Academy of Sciences, Olsztyn, Poland.
  • Bhoite AG; Department of Agricultural Botany, RCSM College of Agriculture, Kolhapur 416004, Maharashtra, India.
  • Singh S; Dr. S.S. Bhatnagar University Institute of Chemical Engineering and Technology, Panjab University, Chandigarh 160014, India.
  • Joshi S; Department of Basic Sciences, College of Agriculture, Nagaur, Agricultural University, Jodhpur 341001, Rajasthan, India.
  • Panesar PS; Department of Food Engg. & Technology, S.L. Institute of Engg. & Technology, Longowal 148 106, Punjab, India.
  • Prakash Saini R; Division of Seed Technology, ICAR - Indian Grassland and Fodder Research Institute, Jhansi 28400, India.
  • Pihlanto A; Natural Resources Institute Finland, Myllytie, Finland.
  • Tomar M; Division of Seed Technology, ICAR - Indian Grassland and Fodder Research Institute, Jhansi 28400, India.
  • Sharifi-Rad J; Facultad de Medicina, Universidad del Azuay, Cuenca, Ecuador; Phytochemistry Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
  • Kaur C; Division of Food Science and Post-Harvest Technology, ICAR-Indian Agricultural Research Institute, New Delhi 110012, India. Electronic address: charanjitkaur6@gmail.com.
Food Chem ; 353: 129431, 2021 Aug 15.
Article en En | MEDLINE | ID: mdl-33714109
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Plantas / Extractos Vegetales / Tecnología Química Verde Idioma: En Revista: Food Chem Año: 2021 Tipo del documento: Article
Texto completo
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Plantas / Extractos Vegetales / Tecnología Química Verde Idioma: En Revista: Food Chem Año: 2021 Tipo del documento: Article