Your browser doesn't support javascript.
loading
Biochemical and nutritional characterization of dragon fruit (Hylocereus species).
Arivalagan, M; Karunakaran, G; Roy, T K; Dinsha, M; Sindhu, B C; Shilpashree, V M; Satisha, G C; Shivashankara, K S.
Afiliación
  • Arivalagan M; Division of Basic Sciences, ICAR-Indian Institute of Horticultural Research, Hesaraghatta Lake Post, Bengaluru, Karnataka 560 089, India. Electronic address: arivalagan.m@icar.gov.in.
  • Karunakaran G; Division of Fruit Crops, ICAR-Indian Institute of Horticultural Research, Hesaraghatta Lake Post, Bengaluru, Karnataka 560 089, India. Electronic address: Ganesan.Karunakaran@icar.gov.in.
  • Roy TK; Division of Basic Sciences, ICAR-Indian Institute of Horticultural Research, Hesaraghatta Lake Post, Bengaluru, Karnataka 560 089, India.
  • Dinsha M; Division of Basic Sciences, ICAR-Indian Institute of Horticultural Research, Hesaraghatta Lake Post, Bengaluru, Karnataka 560 089, India.
  • Sindhu BC; Division of Natural Resources, ICAR-Indian Institute of Horticultural Research, Hesaraghatta Lake Post, Bengaluru, Karnataka 560 089, India.
  • Shilpashree VM; Division of Natural Resources, ICAR-Indian Institute of Horticultural Research, Hesaraghatta Lake Post, Bengaluru, Karnataka 560 089, India.
  • Satisha GC; Division of Natural Resources, ICAR-Indian Institute of Horticultural Research, Hesaraghatta Lake Post, Bengaluru, Karnataka 560 089, India.
  • Shivashankara KS; Division of Basic Sciences, ICAR-Indian Institute of Horticultural Research, Hesaraghatta Lake Post, Bengaluru, Karnataka 560 089, India.
Food Chem ; 353: 129426, 2021 Aug 15.
Article en En | MEDLINE | ID: mdl-33774520

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Espectrometría de Masas / Extractos Vegetales / Cromatografía Líquida de Alta Presión / Cactaceae / Valor Nutritivo Idioma: En Revista: Food Chem Año: 2021 Tipo del documento: Article

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Espectrometría de Masas / Extractos Vegetales / Cromatografía Líquida de Alta Presión / Cactaceae / Valor Nutritivo Idioma: En Revista: Food Chem Año: 2021 Tipo del documento: Article