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In Vitro and In Vivo Protective Effects of Lentil (Lens culinaris) Extract against Oxidative Stress-Induced Hepatotoxicity.
Jung, Yeon-Seop; Lee, So-Hee; Chun, So Young; Kim, Dae Hwan; Jang, Byung Ik; Han, Man-Hoon; Lee, Syng-Ook.
Afiliación
  • Jung YS; Department of Food Science and Technology, Keimyung University, Daegu 42601, Korea.
  • Lee SH; Laboratory Animal Center, Daegu-Gyeongbuk Medical Innovation Foundation, Daegu 41061, Korea.
  • Chun SY; Department of Food Science and Technology, Keimyung University, Daegu 42601, Korea.
  • Kim DH; BioMedical Research Institute, Kyungpook National University Hospital, Daegu 41404, Korea.
  • Jang BI; Department of Laboratory Animal Research Support Team, Yeungnam University Medical Center, Daegu 42415, Korea.
  • Han MH; Department of Internal Medicine, Yeungnam University College of Medicine, Daegu 42415, Korea.
  • Lee SO; Department of Pathology, School of Medicine, Kyungpook National University, Daegu 41404, Korea.
Molecules ; 27(1)2021 Dec 23.
Article en En | MEDLINE | ID: mdl-35011291
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Extractos Vegetales / Estrés Oxidativo / Lens (Planta) / Hígado / Antioxidantes Idioma: En Revista: Molecules Año: 2021 Tipo del documento: Article
Texto completo
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Extractos Vegetales / Estrés Oxidativo / Lens (Planta) / Hígado / Antioxidantes Idioma: En Revista: Molecules Año: 2021 Tipo del documento: Article