Secondary metabolites from Detarium microcarpum Guill. and Perr. (Fabaceae).
Z Naturforsch C J Biosci
; 77(5-6): 253-261, 2022 May 25.
Article
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| MEDLINE
| ID: mdl-35212491
ABSTRACT
The chemical investigation of the ethanol/water (73) extract of the roots of Detarium microcarpum (Fabaceae) led to the isolation of one new labdane diterpenoid, microcarpin (1) and one new ceramide derivative, microcarpamide (2), along with eight known secondary metabolites (3-10) including, 5-(carboxymethyl)-5,6,8a-trimethyl-3,4,4a,5,6,7,8,8a-octahydronaphthalene-1-carboxylic acid (3), microcarposide (4), rhinocerotinoic acid (5), 1,7-dihydroxy-6-methylxanthone (6), ursolic acid (7), 3ß,23-dihydroxylup-20(29)-en-28-oic acid (8), alphitolic acid (9), and stigmasterol glucoside (10). The structures of these compounds were elucidated based on their spectroscopic data. Although compounds 3 and 4 are known, their crystalline structures are reported here for the first time. These compounds were evaluated in vitro for their antisalmonella activity. The results obtained showed that, microcarpamide (2), microcarposide (4), and rhinocerotinoic acid (5) were moderately active against three salmonella strains Salmonella typhi, Salmonella enteritidis and Salmonella typhimirium, with minimum inhibition concentration values of 76.7 and 153.5 µM.
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Bases de datos:
MEDLINE
Asunto principal:
Fabaceae
Idioma:
En
Revista:
Z Naturforsch C J Biosci
Año:
2022
Tipo del documento:
Article
País de afiliación:
Camerún