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Effects of acute arginine supplementation on neuroendocrine, metabolic, cardiovascular, and mood outcomes in younger men: A double-blind, placebo-controlled trial.
Apolzan, John W; Stein, Jesse A; Rood, Jennifer C; Beyl, Robbie A; Yang, Shengping; Greenway, Frank L; Lieberman, Harris R.
Afiliación
  • Apolzan JW; Pennington Biomedical Research Center, Louisiana State University System, Baton Rouge, Louisiana. Electronic address: John.Apolzan@pbrc.edu.
  • Stein JA; Military Nutrition Division, U.S. Army Research Institute of Environmental Medicine, Natick, Massachusetts; Oak Ridge Institute for Science and Education, Oak Ridge, Tennessee.
  • Rood JC; Pennington Biomedical Research Center, Louisiana State University System, Baton Rouge, Louisiana.
  • Beyl RA; Pennington Biomedical Research Center, Louisiana State University System, Baton Rouge, Louisiana.
  • Yang S; Pennington Biomedical Research Center, Louisiana State University System, Baton Rouge, Louisiana.
  • Greenway FL; Pennington Biomedical Research Center, Louisiana State University System, Baton Rouge, Louisiana.
  • Lieberman HR; Military Nutrition Division, U.S. Army Research Institute of Environmental Medicine, Natick, Massachusetts.
Nutrition ; 101: 111658, 2022 09.
Article en En | MEDLINE | ID: mdl-35691183
ABSTRACT

OBJECTIVES:

Arginine is an amino-acid supplement and precursor for nitric-oxide synthesis, which affects various biologic processes. The objective of this study was to determine the effects of arginine supplementation on growth hormone (GH) and metabolic parameters.

METHODS:

Thirty physically active, healthy men (age 18-39 y; body mass index 18.5-25 kg/m2) were randomized in a double-blind, placebo-controlled, crossover trial. Arginine (10 g) and placebo (0 g) beverages were consumed after an overnight fast. Blood samples were collected at baseline and 1.5, 3.0, and 24 h after supplementation. The primary outcomes were serum GH and metabolomics. Also, amino acids, glucose, insulin, triacylglycerols, thyroid hormones, testosterone, cortisol, dehydroepiandrosterone, and mood state were assessed. Individuals with detectable increases in GH were analyzed separately (responders n = 16; < 0.05 ng/mL at 1.5 h). Repeated-measure analyses of variance estimated the treatment effects at each timepoint.

RESULTS:

Arginine levels increased at 1.5 h (146%) and 3.0 h (95%; P ≤ 0.001) and GH (193%) and thyroid-stimulating hormone (TSH; 10%) levels at 24 h (P < 0.05) after arginine versus placebo consumption. Arginine versus placebo increased glucose levels at 1.5 h (5%) and 3.0 h (3%; P ≤ 0.001). Arginine versus placebo did not affect other dependent measures, including mood state (P > 0.05), but changes in the urea, glutamate, and citric-acid pathways were observed. Among responders, arginine versus placebo increased GH at 1.5 h (37%), glucose at 1.5 h (4%) and 3.0 h (4%), and TSH at 24 h (9%; P < 0.05). Responders had higher levels of benzoate metabolites at baseline and 1.5 h, and an unknown compound (X-16124) at baseline, 1.5 h, and 24 h that corresponds to a class of gut microbes (P < 0.05).

CONCLUSIONS:

Arginine supplementation modestly increased GH, glucose, and TSH levels in younger men. Responders had higher benzoate metabolites and an unknown analyte attributed to the gut microbiome. Future studies should examine whether the increased prevalence of these gut microorganisms corresponds with GH response after arginine supplementation.
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Arginina / Hormona de Crecimiento Humana Tipo de estudio: Clinical_trials / Risk_factors_studies Idioma: En Revista: Nutrition Año: 2022 Tipo del documento: Article

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Arginina / Hormona de Crecimiento Humana Tipo de estudio: Clinical_trials / Risk_factors_studies Idioma: En Revista: Nutrition Año: 2022 Tipo del documento: Article