Processing technologies, phytochemistry, bioactivities and applications of black ginseng-a novel manufactured ginseng product: A comprehensive review.

Huang, Li; Li, Hui-Jing; Wu, Yan-Chao

Huang, Li; Li, Hui-Jing; Wu, Yan-Chao.

Afiliación

Huang L; Weihai Marine Organism & Medical Technology Research Institute, School of Chemistry and Chemical Engineering, Harbin Institute of Technology, Harbin 150006, PR China.
Li HJ; Weihai Marine Organism & Medical Technology Research Institute, School of Chemistry and Chemical Engineering, Harbin Institute of Technology, Harbin 150006, PR China.
Wu YC; Weihai Jinyiyang Pharmaceutical Co., Ltd, Wendeng District, Weihai 264400, PR China. Electronic address: ycwu@iccas.ac.cn.

Food Chem ; 407: 134714, 2023 May 01.

Article en En | MEDLINE | ID: mdl-36495746

Asunto(s)

Ginsenósidos; Panax; Ginsenósidos/química; Extractos Vegetales/química; Panax/química; Aminoácidos; Polisacáridos/química

Palabras clave

Bioactivity; Black ginseng; Food industry; Phytochemistry; Preparation

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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Ginsenósidos / Panax Idioma: En Revista: Food Chem Año: 2023 Tipo del documento: Article