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Maternal Omega-3 Supplementation During Pregnancy, but Not Childhood Supplementation, Reduces the Risk of Food Allergy Diseases in Offspring.
Huynh, Linh Ba Phuong; Nguyen, Nam Nhat; Fan, Hsien-Yu; Huang, Shih-Yi; Huang, Chung-Hsiung; Chen, Yang-Ching.
Afiliación
  • Huynh LBP; School of Nutrition and Health Sciences, Taipei Medical University, Taipei, Taiwan.
  • Nguyen NN; College of Medicine, Taipei Medical University, Taipei, Taiwan.
  • Fan HY; Department of Family Medicine, Taipei Medical University Hospital, Taipei Medical University, Taipei, Taiwan; Institute of Epidemiology and Preventive Medicine, National Taiwan University, Taipei, Taiwan; Department of Family Medicine, School of Medicine, College of Medicine, Taipei Medical Universi
  • Huang SY; School of Nutrition and Health Sciences, Taipei Medical University, Taipei, Taiwan; Graduate Institute of Metabolism and Obesity Sciences, Taipei Medical University, Taipei, Taiwan; Nutrition Research Center, Taipei Medical University Hospital, Taipei, Taiwan.
  • Huang CH; Department of Food Science, National Taiwan Ocean University, Keelung, Taiwan.
  • Chen YC; School of Nutrition and Health Sciences, Taipei Medical University, Taipei, Taiwan; Department of Family Medicine, Taipei Medical University Hospital, Taipei Medical University, Taipei, Taiwan; Department of Family Medicine, School of Medicine, College of Medicine, Taipei Medical University, Taipei,
J Allergy Clin Immunol Pract ; 11(9): 2862-2871.e8, 2023 09.
Article en En | MEDLINE | ID: mdl-37301431
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Ácidos Grasos Omega-3 / Síndrome de Hipersensibilidad a Medicamentos / Hipersensibilidad a los Alimentos Tipo de estudio: Etiology_studies / Risk_factors_studies / Systematic_reviews Idioma: En Revista: J Allergy Clin Immunol Pract Año: 2023 Tipo del documento: Article País de afiliación: Taiwán
Texto completo
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Ácidos Grasos Omega-3 / Síndrome de Hipersensibilidad a Medicamentos / Hipersensibilidad a los Alimentos Tipo de estudio: Etiology_studies / Risk_factors_studies / Systematic_reviews Idioma: En Revista: J Allergy Clin Immunol Pract Año: 2023 Tipo del documento: Article País de afiliación: Taiwán