Metal-binding peptides and their potential to enhance the absorption and bioavailability of minerals.

Joshua Ashaolu, Tolulope; Lee, Chi Ching; Opeolu Ashaolu, Joseph; Pourjafar, Hadi; Jafari, Seid Mahdi

Joshua Ashaolu, Tolulope; Lee, Chi Ching; Opeolu Ashaolu, Joseph; Pourjafar, Hadi; Jafari, Seid Mahdi.

Afiliación

Joshua Ashaolu T; Institute for Global Health Innovations, Duy Tan University, Da Nang 550000, Viet Nam; Faculty of Medicine, Duy Tan University, Da Nang 550000, Viet Nam.
Lee CC; Istanbul Sabahattin Zaim University, Faculty of Engineering and Natural Sciences, Department of Food Engineering, Istanbul, Turkey.
Opeolu Ashaolu J; Department of Public Health, Faculty of Basic Medical Sciences, Redeemers University, PMB 230, Ede, Osun State, Nigeria.
Pourjafar H; Dietary Supplements and Probiotic Research Center, Alborz University of Medical Sciences, Karaj, Iran.
Jafari SM; Department of Food Materials and Process Design Engineering, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran. Electronic address: smjafari@gau.ac.ir.

Food Chem ; 428: 136678, 2023 Dec 01.

Article en En | MEDLINE | ID: mdl-37418874

Asunto(s)

Hierro; Minerales; Humanos; Disponibilidad Biológica; Minerales/metabolismo; Dieta; Péptidos/metabolismo; Micronutrientes; Quelantes

Palabras clave

Absorption; Bioavailability; Metal-binding peptides; Metals; Minerals

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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Hierro / Minerales Idioma: En Revista: Food Chem Año: 2023 Tipo del documento: Article