Synergistic Effect of Madecassoside and Rosmarinic Acid Against Ultraviolet B-Induced Photoaging in Human Skin Fibroblasts.

Kim, Minha; Heo, Huijin; Hong, Seonghwa; Lee, Junsoo; Lee, Hana

Kim, Minha; Heo, Huijin; Hong, Seonghwa; Lee, Junsoo; Lee, Hana.

Afiliación

Kim M; Department of Food Science and Biotechnology, Chungbuk National University, Cheongju, Korea.
Heo H; Department of Food Science and Biotechnology, Chungbuk National University, Cheongju, Korea.
Hong S; Department of Food Science and Biotechnology, Chungbuk National University, Cheongju, Korea.
Lee J; Department of Food Science and Biotechnology, Chungbuk National University, Cheongju, Korea.
Lee H; Department of Food Science and Biotechnology, Chungbuk National University, Cheongju, Korea.

J Med Food ; 26(12): 919-926, 2023 Dec.

Article en En | MEDLINE | ID: mdl-37976111

Asunto(s)

Envejecimiento de la Piel; Humanos; Piel; Especies Reactivas de Oxígeno; Fibroblastos; Rayos Ultravioleta/efectos adversos

Palabras clave

madecassoside; photoaging; rosmarinic acid; skin; synergistic effect

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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Envejecimiento de la Piel Idioma: En Revista: J Med Food Año: 2023 Tipo del documento: Article