Mitigating salt toxicity and overcoming phosphate deficiency alone and in combination in pepper (Capsicum annuum L.) plants through supplementation of hydrogen sulfide.

Kaya, Cengiz; Ugurlar, Ferhat; Ashraf, Muhammad; Alyemeni, Mohammed Nasser; Dewil, Raf; Ahmad, Parvaiz

Kaya, Cengiz; Ugurlar, Ferhat; Ashraf, Muhammad; Alyemeni, Mohammed Nasser; Dewil, Raf; Ahmad, Parvaiz.

Afiliación

Kaya C; Soil Science and Plant Nutrition Department, Harran University, Sanliurfa, Turkey. Electronic address: c_kaya70@yahoo.com.
Ugurlar F; Soil Science and Plant Nutrition Department, Harran University, Sanliurfa, Turkey.
Ashraf M; Institute of Molecular Biology and Biotechnology, The University of Lahore, Pakistan.
Alyemeni MN; Botany and Microbiology Department, College of Science, King Saud University, Riyadh, Saudi Arabia.
Dewil R; Department of Chemical Engineering, KU Leuven, Belgium; Department of Engineering Science, University of Oxford, United Kingdom.
Ahmad P; Department of Botany, GDC, Pulwama, 192301, Jammu and Kashmir, India. Electronic address: parvaizbot@yahoo.com.

J Environ Manage ; 351: 119759, 2024 Feb.

Article en En | MEDLINE | ID: mdl-38091729

Asunto(s)

Capsicum; Sulfuro de Hidrógeno; Sulfuros; Sulfuro de Hidrógeno/farmacología; Peróxido de Hidrógeno; Antioxidantes; Clorofila; Suplementos Dietéticos; Fosfatos; Plantones

Palabras clave

Abiotic stress; Antioxidant enzymes; Phosphorus deficiency; Reactive oxygen species; Salinity stress; Sodium hydrosulfide

Texto completo

Añadir a Mi BVS

Imprimir

XML

PubMed Links

Buscar en Google

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Sulfuros / Capsicum / Sulfuro de Hidrógeno Idioma: En Revista: J Environ Manage Año: 2024 Tipo del documento: Article

Texto completo

Añadir a Mi BVS

Imprimir

XML

PubMed Links

Buscar en Google