Enrichment of Whole-Grain Breads with Food-Grade Extracted Apple Pomace Bioactives Enhanced Their Anti-Inflammatory, Antithrombotic and Anti-Oxidant Functional Properties.
Antioxidants (Basel)
; 13(2)2024 Feb 11.
Article
en En
| MEDLINE
| ID: mdl-38397823
Texto completo:
1
Bases de datos:
MEDLINE
Idioma:
En
Revista:
Antioxidants (Basel)
Año:
2024
Tipo del documento:
Article
País de afiliación:
Grecia