Anti-diabetic potential of ursolic acid stearoyl glucoside: a new triterpenic gycosidic ester from Lantana camara.
Fitoterapia
; 83(1): 142-6, 2012 Jan.
Article
em En
| MEDLINE
| ID: mdl-22051701
ABSTRACT
A new stearoyl glucoside of ursolic acid, urs-12-en-3ß-ol-28-oic acid 3ß-D-glucopyranosyl-4'-octadecanoate and other compounds were isolated from the leaves of Lantana camara L. The structure of this new glycoside was elucidated and established by standard spectroscopic methods. In streptozotocin-induced diabetic rats it showed significant reduction in blood glucose level.
Texto completo:
1
Base de dados:
MEDLINE
Assunto principal:
Esteróis
/
Triterpenos
/
Lantana
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Diabetes Mellitus Experimental
/
Glucosídeos
/
Hipoglicemiantes
Idioma:
En
Revista:
Fitoterapia
Ano de publicação:
2012
Tipo de documento:
Article
País de afiliação:
Índia