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Sour cherry pomace extract encapsulated in whey and soy proteins: Incorporation in cookies.
Tumbas Saponjac, Vesna; Cetkovic, Gordana; Canadanovic-Brunet, Jasna; Pajin, Biljana; Djilas, Sonja; Petrovic, Jovana; Loncarevic, Ivana; Stajcic, Sladana; Vulic, Jelena.
Afiliação
  • Tumbas Saponjac V; University of Novi Sad, Faculty of Technology, Bulevar Cara Lazara 1, 21 000 Novi Sad, Serbia. Electronic address: vesnat@uns.ac.rs.
  • Cetkovic G; University of Novi Sad, Faculty of Technology, Bulevar Cara Lazara 1, 21 000 Novi Sad, Serbia.
  • Canadanovic-Brunet J; University of Novi Sad, Faculty of Technology, Bulevar Cara Lazara 1, 21 000 Novi Sad, Serbia.
  • Pajin B; University of Novi Sad, Faculty of Technology, Bulevar Cara Lazara 1, 21 000 Novi Sad, Serbia.
  • Djilas S; University of Novi Sad, Faculty of Technology, Bulevar Cara Lazara 1, 21 000 Novi Sad, Serbia.
  • Petrovic J; University of Novi Sad, Faculty of Technology, Bulevar Cara Lazara 1, 21 000 Novi Sad, Serbia.
  • Loncarevic I; University of Novi Sad, Faculty of Technology, Bulevar Cara Lazara 1, 21 000 Novi Sad, Serbia.
  • Stajcic S; University of Novi Sad, Faculty of Technology, Bulevar Cara Lazara 1, 21 000 Novi Sad, Serbia.
  • Vulic J; University of Novi Sad, Faculty of Technology, Bulevar Cara Lazara 1, 21 000 Novi Sad, Serbia.
Food Chem ; 207: 27-33, 2016 Sep 15.
Article em En | MEDLINE | ID: mdl-27080876
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Pão / Extratos Vegetais / Proteínas de Soja / Prunus avium / Proteínas do Soro do Leite Idioma: En Revista: Food Chem Ano de publicação: 2016 Tipo de documento: Article
Texto completo
Adicionar na Minha BVS
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XML
PubMed Links
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Pão / Extratos Vegetais / Proteínas de Soja / Prunus avium / Proteínas do Soro do Leite Idioma: En Revista: Food Chem Ano de publicação: 2016 Tipo de documento: Article