Hotspots for Nitrogen and Phosphorus Losses from Food Production in China: A County-Scale Analysis.

Wang, Mengru; Ma, Lin; Strokal, Maryna; Ma, Wenqi; Liu, Xuejun; Kroeze, Carolien

Wang, Mengru; Ma, Lin; Strokal, Maryna; Ma, Wenqi; Liu, Xuejun; Kroeze, Carolien.

Afiliação

Wang M; Key Laboratory of Agricultural Water Resources, Center for Agricultural Resources Research, Institute of Genetics and Developmental Biology , Chinese Academy of Sciences , 286 Huaizhong Road , Shijiazhuang 050021 , China.
Ma L; Water Systems and Global Change Group , Wageningen University and Research , Droevendaalsesteeg 4 , Wageningen , 6708 PB , The Netherlands.
Strokal M; Key Laboratory of Agricultural Water Resources, Center for Agricultural Resources Research, Institute of Genetics and Developmental Biology , Chinese Academy of Sciences , 286 Huaizhong Road , Shijiazhuang 050021 , China.
Ma W; Water Systems and Global Change Group , Wageningen University and Research , Droevendaalsesteeg 4 , Wageningen , 6708 PB , The Netherlands.
Liu X; College of Resources and Environmental Sciences , Agricultural University of Hebei , Baoding , 071001 , China.
Kroeze C; College of Resources and Environmental Sciences , China Agricultural University , Beijing 100193 , China.

Environ Sci Technol ; 52(10): 5782-5791, 2018 05 15.

Article em En | MEDLINE | ID: mdl-29671326

Assuntos

Nitrogênio; Fósforo; Agricultura; Animais; China; Fertilizantes; Esterco

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Fósforo / Nitrogênio Tipo de estudo: Prognostic_studies País/Região como assunto: Asia Idioma: En Revista: Environ Sci Technol Ano de publicação: 2018 Tipo de documento: Article País de afiliação: China

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