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Procyanidins extracted from the litchi pericarp attenuate atherosclerosis and hyperlipidemia associated with consumption of a high fat diet in apolipoprotein-E knockout mice.
Rong, Shuang; Zhao, Siqi; Kai, Xu; Zhang, Li; Zhao, Yanting; Xiao, Xiao; Bao, Wei; Liu, Liegang.
Afiliação
  • Rong S; Department of Nutrition and Food Hygiene, Hubei Key Laboratory of Food Nutrition and Safety, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China; MOE Key Laboratory of Environment and Health, School of Public Health, Tongji Medical College, Hu
  • Zhao S; Department of Nutrition and Food Hygiene, School of Public Health, Medical College, Wuhan University of Science and Technology, Wuhan, China; Institute of Nutrition and Chronic Diseases, Wuhan University of Science & Technology, Wuhan, China.
  • Kai X; Department of Nutrition and Food Hygiene, School of Public Health, Medical College, Wuhan University of Science and Technology, Wuhan, China; Institute of Nutrition and Chronic Diseases, Wuhan University of Science & Technology, Wuhan, China.
  • Zhang L; Hubei province hospitals of Chinese and Western medicine, Wuhan, 430015, China.
  • Zhao Y; Department of Nutrition and Food Hygiene, Hubei Key Laboratory of Food Nutrition and Safety, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China; MOE Key Laboratory of Environment and Health, School of Public Health, Tongji Medical College, Hu
  • Xiao X; Department of Nutrition and Food Hygiene, Hubei Key Laboratory of Food Nutrition and Safety, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China; MOE Key Laboratory of Environment and Health, School of Public Health, Tongji Medical College, Hu
  • Bao W; Department of Nutrition and Food Hygiene, Hubei Key Laboratory of Food Nutrition and Safety, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China; MOE Key Laboratory of Environment and Health, School of Public Health, Tongji Medical College, Hu
  • Liu L; Department of Nutrition and Food Hygiene, Hubei Key Laboratory of Food Nutrition and Safety, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China; MOE Key Laboratory of Environment and Health, School of Public Health, Tongji Medical College, Hu
Biomed Pharmacother ; 97: 1639-1644, 2018 Jan.
Article em En | MEDLINE | ID: mdl-29793326
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Texto completo: 1 Base de dados: MEDLINE Métodos Terapêuticos e Terapias MTCI: Terapias_biologicas / Hirudoterapia Assunto principal: Apolipoproteínas E / Extratos Vegetais / Catequina / Litchi / Biflavonoides / Proantocianidinas / Aterosclerose / Hiperlipidemias Tipo de estudo: Risk_factors_studies Idioma: En Revista: Biomed Pharmacother Ano de publicação: 2018 Tipo de documento: Article País de afiliação: Hungria
Texto completo
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Texto completo: 1 Base de dados: MEDLINE Métodos Terapêuticos e Terapias MTCI: Terapias_biologicas / Hirudoterapia Assunto principal: Apolipoproteínas E / Extratos Vegetais / Catequina / Litchi / Biflavonoides / Proantocianidinas / Aterosclerose / Hiperlipidemias Tipo de estudo: Risk_factors_studies Idioma: En Revista: Biomed Pharmacother Ano de publicação: 2018 Tipo de documento: Article País de afiliação: Hungria