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Comparative Assessment of Phytochemical Profiles of Comfrey (Symphytum officinale L.) Root Extracts Obtained by Different Extraction Techniques.
Nastic, Natasa; Borrás-Linares, Isabel; Lozano-Sánchez, Jesús; Svarc-Gajic, Jaroslava; Segura-Carretero, Antonio.
Afiliação
  • Nastic N; Faculty of Technology, University of Novi Sad, Bulevar Cara Lazara 1, 21000 Novi Sad, Serbia.
  • Borrás-Linares I; Functional Food Research and Development Centre (CIDAF), Health Science Technological Park, Avda. del Conocimiento s/n, Bioregion building, 18016 Granada, Spain.
  • Lozano-Sánchez J; Functional Food Research and Development Centre (CIDAF), Health Science Technological Park, Avda. del Conocimiento s/n, Bioregion building, 18016 Granada, Spain.
  • Svarc-Gajic J; Department of Food Science and Nutrition, University of Granada, Campus Universitario s/n, 18071 Granada, Spain.
  • Segura-Carretero A; Faculty of Technology, University of Novi Sad, Bulevar Cara Lazara 1, 21000 Novi Sad, Serbia.
Molecules ; 25(4)2020 Feb 14.
Article em En | MEDLINE | ID: mdl-32075048
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Fenóis / Extratos Vegetais / Confrei / Compostos Fitoquímicos Idioma: En Revista: Molecules Ano de publicação: 2020 Tipo de documento: Article
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Fenóis / Extratos Vegetais / Confrei / Compostos Fitoquímicos Idioma: En Revista: Molecules Ano de publicação: 2020 Tipo de documento: Article