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Migration of dihydroxyalkylamines from polypropylene coffee capsules to Tenax® and coffee by salt-assisted liquid-liquid extraction and liquid chromatography-mass spectrometry.
Otoukesh, Mahdiyeh; Vera, Paula; Wrona, Magdalena; Nerin, Cristina; Es'haghi, Zarrin.
Afiliação
  • Otoukesh M; Analytical Chemistry Department, GUIA Group, I3A, EINA, University of Zaragoza, M(a) de Luna 3, 50018 Zaragoza, Spain; Department of Chemistry, Faculty of Sciences, Ferdowsi University of Mashhad, Mashhad Iran. Electronic address: motoukesh@gmail.com.
  • Vera P; Analytical Chemistry Department, GUIA Group, I3A, EINA, University of Zaragoza, M(a) de Luna 3, 50018 Zaragoza, Spain. Electronic address: pvera@unizar.es.
  • Wrona M; Analytical Chemistry Department, GUIA Group, I3A, EINA, University of Zaragoza, M(a) de Luna 3, 50018 Zaragoza, Spain. Electronic address: magdalenka.wrona@gmail.com.
  • Nerin C; Analytical Chemistry Department, GUIA Group, I3A, EINA, University of Zaragoza, M(a) de Luna 3, 50018 Zaragoza, Spain. Electronic address: cnerin@unizar.es.
  • Es'haghi Z; Department of Chemistry, Faculty of Sciences, Ferdowsi University of Mashhad, Mashhad Iran; Department of Chemistry, Payame Noor University, 19395-4697 Tehran, Iran. Electronic address: zarrin_eshaghi@yahoo.com.
Food Chem ; 321: 126720, 2020 Aug 15.
Article em En | MEDLINE | ID: mdl-32276149
Migration of N,N-Bis(2-hydroxyethyl) alkyl(C8-C18)amines from five different polypropylene capsules to Tenax® and coffee powder have been studied. A single step extraction-cleanup procedure using salting out liquid-liquid extraction (SALLE) method followed by ultra-high performance liquid chromatography-tandem mass spectrometry (UHPLC-MS/MS) was applied. The critical parameters on the SALLE procedure such as extracting solvent, extracting volume, sample pH, salt and its concentration were optimized. The recovery values were in the range of 87.5%-106.5%. The %RSD were lower than 3.7%. The limit of detection was improved from 2.3 ng/g in Tenax® to 0.8 ng/g in coffee. The results indicated that the analyzed compounds have the potential to migrate from the polypropylene capsule containers to the coffee. In most of the cases, the migrated values were higher in Tenax® than in coffee in a range between 1.8 and 61%. One sample did not comply with the specific migration limit established by the European Commission.
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Polímeros / Polipropilenos / Cápsulas / Embalagem de Alimentos / Café / Extração Líquido-Líquido Idioma: En Revista: Food Chem Ano de publicação: 2020 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Polímeros / Polipropilenos / Cápsulas / Embalagem de Alimentos / Café / Extração Líquido-Líquido Idioma: En Revista: Food Chem Ano de publicação: 2020 Tipo de documento: Article