Effects and mechanisms of edible and medicinal plants on obesity: an updated review.

Shang, Ao; Gan, Ren-You; Xu, Xiao-Yu; Mao, Qian-Qian; Zhang, Pang-Zhen; Li, Hua-Bin

Shang, Ao; Gan, Ren-You; Xu, Xiao-Yu; Mao, Qian-Qian; Zhang, Pang-Zhen; Li, Hua-Bin.

Afiliação

Shang A; Guangdong Provincial Key Laboratory of Food, Nutrition and Health, Department of Nutrition, School of Public Health, Sun Yat-Sen University, Guangzhou, China.
Gan RY; Research Center for Plants and Human Health, Institute of Urban Agriculture, Chinese Academy of Agricultural Sciences, Chengdu, China.
Xu XY; Chengdu National Agricultural Science and Technology Center (NASC), Chengdu, China.
Mao QQ; Guangdong Provincial Key Laboratory of Food, Nutrition and Health, Department of Nutrition, School of Public Health, Sun Yat-Sen University, Guangzhou, China.
Zhang PZ; Guangdong Provincial Key Laboratory of Food, Nutrition and Health, Department of Nutrition, School of Public Health, Sun Yat-Sen University, Guangzhou, China.
Li HB; School of Agriculture and Food, The University of Melbourne, Parkville, Victoria, Australia.

Crit Rev Food Sci Nutr ; 61(12): 2061-2077, 2021.

Article em En | MEDLINE | ID: mdl-32462901

Assuntos

Fármacos Antiobesidade; Plantas Medicinais; Metabolismo Energético; Humanos; Metabolismo dos Lipídeos; Obesidade/tratamento farmacológico; Obesidade/prevenção & controle; Plantas Comestíveis

Palavras-chave

Anti-obesity; appetite; energy expenditure; mechanisms; plants

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Texto completo: 1 Base de dados: MEDLINE Métodos Terapêuticos e Terapias MTCI: Terapias_biologicas Assunto principal: Plantas Medicinais / Fármacos Antiobesidade Idioma: En Revista: Crit Rev Food Sci Nutr Ano de publicação: 2021 Tipo de documento: Article País de afiliação: China

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