Efficient fortification of folic acid in rice through ultrasonic treatment and absorption.

Tiozon, Rhowell N; Camacho, Drexel H; Bonto, Aldrin P; Oyong, Glenn G; Sreenivasulu, Nese

Tiozon, Rhowell N; Camacho, Drexel H; Bonto, Aldrin P; Oyong, Glenn G; Sreenivasulu, Nese.

Afiliação

Tiozon RN; Chemistry Department, De La Salle University, 2401 Taft Avenue, Manila 0922, Philippines. Electronic address: rhowell_tiozon@dlsu.edu.ph.
Camacho DH; Chemistry Department, De La Salle University, 2401 Taft Avenue, Manila 0922, Philippines; Organic Materials and Interfaces Unit, CENSER, De La Salle University, 2401 Taft Avenue, Manila 0922, Philippines. Electronic address: drexel.camacho@dlsu.edu.ph.
Bonto AP; Chemistry Department, De La Salle University, 2401 Taft Avenue, Manila 0922, Philippines. Electronic address: aldrin_p_bonto@dlsu.edu.ph.
Oyong GG; Organic Materials and Interfaces Unit, CENSER, De La Salle University, 2401 Taft Avenue, Manila 0922, Philippines. Electronic address: glenn.oyong@dlsu.edu.ph.
Sreenivasulu N; Grain Quality and Nutrition Center, International Rice Research Institute, Los Baños, Laguna 4031, Philippines. Electronic address: n.sreenivasulu@irri.org.

Food Chem ; 335: 127629, 2021 Jan 15.

Article em En | MEDLINE | ID: mdl-32736156

Assuntos

Absorção Fisico-Química; Ácido Fólico/química; Alimentos Fortificados/análise; Oryza/química; Ondas Ultrassônicas; Adesividade; Cor; Dureza

Palavras-chave

Folate; Folic acid; Fortification; Rice

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Oryza / Alimentos Fortificados / Absorção Fisico-Química / Ondas Ultrassônicas / Ácido Fólico Idioma: En Revista: Food Chem Ano de publicação: 2021 Tipo de documento: Article

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