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Impact of Red Yeast Rice on Metabolic Diseases: A Review of Possible Mechanisms of Action.
Hu, Ju; Wang, Jin; Gan, Qing-Xia; Ran, Qian; Lou, Guan-Hua; Xiong, Hai-Jun; Peng, Cheng-Yi; Sun, Ji-Lin; Yao, Ren-Chuan; Huang, Qin-Wan.
Afiliação
  • Hu J; College of Pharmacy, Chengdu University of Traditional Chinese Medicine, Chengdu, Sichuan 611137, People's Republic of China.
  • Wang J; College of Pharmacy, Chengdu University of Traditional Chinese Medicine, Chengdu, Sichuan 611137, People's Republic of China.
  • Gan QX; College of Pharmacy, Chengdu University of Traditional Chinese Medicine, Chengdu, Sichuan 611137, People's Republic of China.
  • Ran Q; College of Pharmacy, Chengdu University of Traditional Chinese Medicine, Chengdu, Sichuan 611137, People's Republic of China.
  • Lou GH; College of Pharmacy, Chengdu University of Traditional Chinese Medicine, Chengdu, Sichuan 611137, People's Republic of China.
  • Xiong HJ; College of Pharmacy, Chengdu University of Traditional Chinese Medicine, Chengdu, Sichuan 611137, People's Republic of China.
  • Peng CY; College of Pharmacy, Chengdu University of Traditional Chinese Medicine, Chengdu, Sichuan 611137, People's Republic of China.
  • Sun JL; Sichuan Fuzheng Pharmaceutical Company, Limited, Chengdu, Sichuan 610041, People's Republic of China.
  • Yao RC; Sichuan Fermentation Traditional Chinese Medicine Engineering Research Center, Chengdu, Sichuan 611130, People's Republic of China.
  • Huang QW; College of Pharmacy, Chengdu University of Traditional Chinese Medicine, Chengdu, Sichuan 611137, People's Republic of China.
J Agric Food Chem ; 68(39): 10441-10455, 2020 Sep 30.
Article em En | MEDLINE | ID: mdl-32854499
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Produtos Biológicos / Doenças Metabólicas Idioma: En Revista: J Agric Food Chem Ano de publicação: 2020 Tipo de documento: Article
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Produtos Biológicos / Doenças Metabólicas Idioma: En Revista: J Agric Food Chem Ano de publicação: 2020 Tipo de documento: Article