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Effects of supplementing natural astaxanthin from Haematococcus pluvialis to laying hens on egg quality during storage at 4°C and 25°C.
Heng, Nuo; Gao, Shan; Guo, Yong; Chen, Yu; Wang, Liang; Sheng, Xihui; Wang, Xiangguo; Xing, Kai; Xiao, Longfei; Ni, Hemin; Qi, Xiaolong.
Afiliação
  • Heng N; Animal Science and Technology College, Beijing University of Agriculture, Beijing 102206, China.
  • Gao S; Animal Science and Technology College, Beijing University of Agriculture, Beijing 102206, China.
  • Guo Y; Animal Science and Technology College, Beijing University of Agriculture, Beijing 102206, China.
  • Chen Y; Department of Livestock and Poultry Products Testing, Beijing General Station of Animal Husbandry, Beijing 100107, China.
  • Wang L; Department of Livestock and Poultry Products Testing, Beijing General Station of Animal Husbandry, Beijing 100107, China.
  • Sheng X; Animal Science and Technology College, Beijing University of Agriculture, Beijing 102206, China.
  • Wang X; Animal Science and Technology College, Beijing University of Agriculture, Beijing 102206, China.
  • Xing K; Animal Science and Technology College, Beijing University of Agriculture, Beijing 102206, China.
  • Xiao L; Animal Science and Technology College, Beijing University of Agriculture, Beijing 102206, China.
  • Ni H; Animal Science and Technology College, Beijing University of Agriculture, Beijing 102206, China.
  • Qi X; Animal Science and Technology College, Beijing University of Agriculture, Beijing 102206, China. Electronic address: buaqxl@126.com.
Poult Sci ; 99(12): 6877-6883, 2020 Dec.
Article em En | MEDLINE | ID: mdl-33248603
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Óvulo / Temperatura / Galinhas / Suplementos Nutricionais / Ovos Idioma: En Revista: Poult Sci Ano de publicação: 2020 Tipo de documento: Article País de afiliação: China
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Óvulo / Temperatura / Galinhas / Suplementos Nutricionais / Ovos Idioma: En Revista: Poult Sci Ano de publicação: 2020 Tipo de documento: Article País de afiliação: China